It is time to give thanks to the special people in our lives. Celebrate all Thanksgiving weekend with Dominion Bar + Kitchen from Friday-Monday, October 11-14, 2019. The three-course meal features traditional favourites like butternut squash soup, your choice of roasted turkey or gnocchi, and leche flan. Join us with your friends and family for an evening of delicious food and great company!
To make a reservation, please call 604.330.0229 or email firstname.lastname@example.org.
What: Dominion’s Thanksgiving Weekend
When: Saturday, October 11 to Monday, October 14, 2019
Includes: 3-courses + tea or coffee
Price: $39 per person
Includes a starter, main, dessert + tea or coffee
Butternut squash soup
with sage (vegan, GF)
Roasted Turkey with buttermilk whipped potatoes,
roasted vegetables, candied fruit stuffing, citrus
cranberry sauce, and pan jus
Gnocchi, cremini, asparagus tips, kale, and
cherry tomato (vegan without cheese)
Leche flan with lavender crème